Why do I always get the messed up fork when I go to a dive restaurant?
Posted by me on Wednesday August 13, 2008
You know the kind of place: the table is still sticky after it is washed, the condiment bottles have petrified ketchup/mustard on them and the top of the salt and peppers shakers are dented? I’m okay with all that, but why on TOP of all that do I always get a fork that I have to perform some sort of Uri Geller manipulation on before it can actually be considered to be useful as an eating utensil?

Beck said
hmmmm. maybe it has to do with karma…..
Chuck Reynolds said
lol I hate when I get forks that the end part isn’t straight aligned… like if the tips of the fork things don’t line up I have to bend them so they do… idk why but I feel like it’ll poke my lip out or somethin lol…